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The Tuna Truth

The hidden link between ocean biodiversity loss, slavery at sea and your supermarket tuna

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Serena Appleby

Journey with popular Chef, Serena, as she delves into the hidden depths of tuna fishing and discovers how we can make more sustainable, informed choices as seafood-loving consumers.

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An International Pole and Line Foundation creation, produced and directed by Sara Pipernos (Human Rights at Sea International), co-sponsored by Blue Marine Foundation and Sustainable Fisheries and Communities Trust.
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